How to Make Quick Spicy Korean Ramen
Original Korean YouTube video — embedded (no download)
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1. Preparation Carefully tear open the ramen packet along the designated line to prepare the noodles and seasoning packets . Prepare boiling water in a pot .
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2. Boiling & Seasoning Add the noodles to the boiling water first . Add the dried vegetable flakes . Stir in the spicy soup base powder . Let it boil, adjusting the time based on whether you prefer firm or soft noodles .
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3. Finishing & Serving Crack an egg into the pot for extra richness and flavor . For an extra spicy kick, add chopped green chili peppers . Serve the hot ramen with a side of kkakdugi (radish kimchi) for a perfect pairing .
Inspired by YouTube cooking creators.
Original video embedded from YouTube.
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